The A.Retief Tumbarumba Chardonnay 2012 is a fine example of Australian winemaking excellence. This Chardonnay showcases the unique terroir of the Tumbarumba region, known for its cool climate and high-altitude vineyards. The wine exhibits a pale straw color with hints of green, indicative of its youth and freshness. On the nose, aromas of citrus fruits, white peach, and subtle oak notes intertwine harmoniously. The palate is elegant and well-balanced, with flavors of ripe stone fruits, lemon zest, and a touch of vanilla from oak aging. The wine’s crisp acidity provides a refreshing finish that lingers on the palate.
Crafted with precision and care, the A.Retief Tumbarumba Chardonnay 2012 is an excellent representation of cool-climate Chardonnay from Australia. Its complexity and depth make it a versatile wine that can be enjoyed on its own or paired with a variety of dishes. Whether sipped as an apéritif or served alongside seafood or poultry dishes, this Chardonnay is sure to impress even the most discerning wine enthusiasts. With its vibrant fruit flavors, balanced acidity, and subtle oak influence, this wine offers a delightful drinking experience that captures the essence of Tumbarumba’s unique terroir in every sip.
Tumbarumba Chardonnay 2012
is
with a Screw cap closure
by A.Retief.
Specifications
ProducerA.Retief
Alcohol bv13.5%
ClosureScrew cap
MPN #WVB-113658
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Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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