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Audrey Wilkinson Verdelho

Discover this Verdelho


Audrey Wilkinson Verdelho is a distinguished wine that hails from the Hunter Valley region in Australia. This varietal showcases a vibrant and refreshing character, with notes of tropical fruits, citrus, and a hint of floral aromas. The palate is crisp and lively, offering a perfect balance of acidity and fruitiness that lingers on the finish. Audrey Wilkinson Verdelho is best enjoyed chilled, making it an ideal choice for warm weather or as an aperitif.

The winemaking process for Audrey Wilkinson Verdelho involves careful harvesting and gentle pressing to preserve the delicate flavors of the grapes. Fermentation takes place in stainless steel tanks to maintain freshness and purity in the final product. This wine pairs excellently with seafood dishes, salads, or light appetizers, enhancing the dining experience with its bright and zesty profile. Audrey Wilkinson Verdelho stands out as a versatile and approachable wine that appeals to both novice drinkers and seasoned enthusiasts alike.

Verdelho is with a Screw cap closure by Audrey Wilkinson.

Specifications

Wine Vybe Icon Producer Audrey Wilkinson
Wine Vybe Icon Alcohol bv 12.5%
Wine Vybe Icon Closure Screw cap
Wine Vybe Icon MPN # WVB-106593
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Verdelho Wines

Verdelho is a white grape variety primarily grown on the island of Madeira, Portugal, as well as in Australia. It produces medium-bodied wines with high acidity and flavors of citrus, tropical fruit, and a touch of minerality. The ABV for Verdelho wines typically ranges from 12-14%. Its popularity is due to its ability to produce fresh, aromatic wines that are versatile and food-friendly.

The varied soils and climates of Madeira and Australia provide ideal conditions for Verdelho, allowing the grape to retain its natural acidity and develop its characteristic flavors. Verdelho is often used to produce both dry and fortified wines, showcasing its versatility. The grape's ability to produce high-quality, expressive wines that pair well with a variety of dishes has ensured its continued prominence in viticulture.

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