Discover this Termes 2012
Crafted in the renowned Toro region of Spain, the Bodega Numanthia Termes 2012 is a distinguished red wine that embodies the essence of its terroir. This exceptional vintage showcases a deep ruby hue and exudes complex aromas of ripe black fruits, tobacco, and subtle hints of oak. On the palate, it offers a full-bodied experience with well-integrated tannins and a long, elegant finish. The meticulous aging process in French oak barrels further enhances its structure and depth, making it a standout choice for wine enthusiasts seeking bold flavors and impeccable balance.
With its impressive pedigree and commitment to quality winemaking practices, Bodega Numanthia Termes 2012 stands out as a prime example of Toro’s winemaking excellence. This wine is an ideal companion for hearty dishes such as grilled meats or aged cheeses, allowing its rich flavors to shine alongside savory fare. Whether enjoyed now or cellared for future indulgence, this vintage represents a harmonious blend of tradition and innovation that captures the essence of Toro’s unique viticultural landscape.
Termes 2012 is with a Natural cork closure produced in Toro, Castilla y León, Spain by Bodega Numanthia.
Specifications
Producer
Bodega Numanthia
Country
Spain
Region
Toro, Castilla y León
Alcohol bv
15.0%
Closure
Natural cork
MPN #
WVB-109106
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Tempranillo Wines
Tempranillo is a red grape variety primarily grown in Spain, particularly in the Rioja and Ribera del Duero regions. It produces medium to full-bodied wines with flavors of red and dark fruit, such as cherry and plum, along with notes of tobacco, leather, and spice. The ABV for Tempranillo wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Spain.
The varied soils and climates of regions where Tempranillo is grown allow the grape to develop its characteristic flavors and structure. Tempranillo is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its versatility and potential for producing high-quality, expressive wines have made it a favorite among winemakers and wine enthusiasts, ensuring its continued significance in the world of viticulture.
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