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Bodegas Altanza Lealtanza Crianza 2012

Discover this Lealtanza Crianza 2012


Crafted by Bodegas Altanza, the Lealtanza Crianza 2012 is a distinguished Spanish red wine that showcases the essence of Rioja. This Crianza, aged for 12 months in American oak barrels and further refined in the bottle, exudes a deep ruby color with hints of garnet. On the nose, it reveals a complex bouquet of ripe red fruits, vanilla, and subtle spice notes. The palate delights with a harmonious balance of fruit flavors, well-integrated oak, and velvety tannins that lead to a long and elegant finish.

With its blend of Tempranillo and Garnacha grapes sourced from old vines in Rioja Alavesa, this wine embodies the traditional winemaking techniques of the region while also showcasing modern finesse. The Lealtanza Crianza 2012 is an excellent representation of the terroir’s influence on flavor profile and aging potential. Ideal for pairing with roasted meats or aged cheeses, this wine offers a sophisticated drinking experience that captures the essence of Spanish winemaking heritage.

Lealtanza Crianza 2012 is with a Natural cork closure produced in Rioja, Rioja, Spain by Bodegas Altanza.

Specifications

Wine Vybe Icon Producer Bodegas Altanza
Wine Vybe Icon Country Spain
Wine Vybe Icon Region Rioja, Rioja
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-110073
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Tempranillo Wines

Tempranillo is a red grape variety primarily grown in Spain, particularly in the Rioja and Ribera del Duero regions. It produces medium to full-bodied wines with flavors of red and dark fruit, such as cherry and plum, along with notes of tobacco, leather, and spice. The ABV for Tempranillo wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Spain.

The varied soils and climates of regions where Tempranillo is grown allow the grape to develop its characteristic flavors and structure. Tempranillo is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its versatility and potential for producing high-quality, expressive wines have made it a favorite among winemakers and wine enthusiasts, ensuring its continued significance in the world of viticulture.

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