Discover this Antiguos 2011
The Bodegas J.A. Calvo Casajús Antiguos 2011 is a distinguished wine that hails from the renowned Ribera del Duero region in Spain. Crafted with meticulous care, this red wine showcases the essence of Tempranillo grapes grown in the area’s unique terroir. The 2011 vintage offers a complex bouquet of ripe dark fruits, subtle oak notes, and hints of spice, all harmoniously integrated to create a rich and layered sensory experience. On the palate, this wine reveals a velvety texture with well-balanced tannins and a lingering finish that speaks to its exceptional quality and aging potential.
With its impressive structure and depth, the Bodegas J.A. Calvo Casajús Antiguos 2011 exemplifies the mastery of winemaking at Bodegas J.A. Calvo Casajús. This wine has been aged in French oak barrels, adding further complexity and elegance to its profile. Ideal for pairing with hearty dishes such as roasted lamb or aged cheeses, this wine is sure to delight connoisseurs seeking a sophisticated and memorable drinking experience. Whether enjoyed now or cellared for future enjoyment, the Antiguos 2011 stands as a testament to the excellence of Ribera del Duero wines and the artistry of Bodegas J.A. Calvo Casajús.
Antiguos 2011 is with a Cork closure produced in Ribera del Duero, Castilla y León, Spain by Bodegas J.A. Calvo Casajús.
Specifications
Producer
Bodegas J.A. Calvo Casajús
Country
Spain
Region
Ribera del Duero, Castilla y León
Alcohol bv
14.5%
Closure
Cork
MPN #
WVB-109083
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Tempranillo Wines
Tempranillo is a red grape variety primarily grown in Spain, particularly in the Rioja and Ribera del Duero regions. It produces medium to full-bodied wines with flavors of red and dark fruit, such as cherry and plum, along with notes of tobacco, leather, and spice. The ABV for Tempranillo wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Spain.
The varied soils and climates of regions where Tempranillo is grown allow the grape to develop its characteristic flavors and structure. Tempranillo is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its versatility and potential for producing high-quality, expressive wines have made it a favorite among winemakers and wine enthusiasts, ensuring its continued significance in the world of viticulture.
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