Discover this Viña El Pison 1999
The Bodegas y Vinedos Artadi Viña El Pison 1999 is a distinguished wine that hails from the renowned Spanish winery, Bodegas y Vinedos Artadi. This vintage showcases the exceptional quality and craftsmanship of the winery, known for producing top-tier wines. The Viña El Pison 1999 is crafted from old-vine Tempranillo grapes grown in the esteemed vineyard of the same name, located in Rioja Alavesa. This wine exudes elegance and complexity, with a deep ruby hue and aromas of ripe dark fruits, spices, and earthy undertones. On the palate, it offers a harmonious balance of rich fruit flavors, well-integrated oak notes, velvety tannins, and a long-lasting finish.
The 1999 vintage of Bodegas y Vinedos Artadi Viña El Pison is highly sought after by collectors and connoisseurs due to its exceptional quality and aging potential. This wine has been meticulously aged in French oak barrels to enhance its structure and complexity while allowing the unique terroir of Rioja Alavesa to shine through. With its impressive depth of flavor, impeccable balance, and refined character, the Viña El Pison 1999 stands as a testament to the artistry and dedication of Bodegas y Vinedos Artadi in producing world-class wines that truly capture the essence of their terroir.
Viña El Pison 1999 is with a Natural cork closure produced in Artadi - Alaveses, Rioja, Spain by Bodegas y Vinedos Artadi.
Specifications
Producer
Bodegas y Vinedos Artadi
Country
Spain
Region
Artadi - Alaveses, Rioja
Alcohol bv
14.5%
Closure
Natural cork
MPN #
WVB-110050
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Tempranillo Wines
Tempranillo is a red grape variety primarily grown in Spain, particularly in the Rioja and Ribera del Duero regions. It produces medium to full-bodied wines with flavors of red and dark fruit, such as cherry and plum, along with notes of tobacco, leather, and spice. The ABV for Tempranillo wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Spain.
The varied soils and climates of regions where Tempranillo is grown allow the grape to develop its characteristic flavors and structure. Tempranillo is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its versatility and potential for producing high-quality, expressive wines have made it a favorite among winemakers and wine enthusiasts, ensuring its continued significance in the world of viticulture.
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