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Château La Mission Haut BrionChâteau La Mission Haut Brion 2007
Graves, Pessac-Léognan, Bordeaux, France -
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Discover this Tripel Karmeliet
Bosteels Tripel Karmeliet is a Belgian beer renowned for its unique blend of three grains: barley, wheat, and oats. This golden ale boasts a complex flavor profile with notes of citrus, spice, and a subtle sweetness derived from the use of natural sugars during brewing. The addition of Styrian Golding and Saaz hops provides a delicate bitterness that balances the beer’s rich malt character.
With an ABV of 8.4%, Bosteels Tripel Karmeliet offers a smooth and creamy mouthfeel that finishes dry, making it a well-rounded choice for both novice and seasoned beer enthusiasts alike. Its effervescent carbonation enhances the beer’s refreshing qualities while showcasing its intricate layers of flavor. Whether enjoyed on its own or paired with hearty dishes such as seafood or poultry, this Belgian tripel exemplifies craftsmanship and tradition in every sip.
Tripel Karmeliet is with a Crown cap closure by Bosteels.
Specifications
Producer
Bosteels
Alcohol bv
8.4%
Closure
Crown cap
MPN #
WVB-111285
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Abbey Ale Varietals
Abbey Ale is a type of beer traditionally brewed by monastic communities, particularly in Belgium. It produces a wide range of styles, from light and fruity to dark and robust, with flavors of malt, hops, and often a touch of fruit, spice, or yeast. The ABV for Abbey Ales typically ranges from 6-9%. Its popularity is due to its rich, complex flavor profile and its association with historical brewing traditions.
Abbey Ales are often brewed in the style of Trappist ales, which are made by Trappist monks following specific guidelines. The use of top-fermenting yeast and a variety of malts and hops gives Abbey Ales their distinctive flavor profiles and aromatic complexity. Abbey Ales are often enjoyed for their rich, varied flavors and their ability to pair well with a wide variety of foods, making them a favorite among beer enthusiasts and those seeking a connection to historical brewing traditions.
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