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Discover this Island Cognac
Camus Ile de Ré Fine Island is a distinguished alcohol drink that embodies the essence of the island of Île de Ré off the western coast of France. Crafted with meticulous attention to detail, this spirit offers a unique and refined taste profile that sets it apart from traditional cognacs. The grapes used in its production are sourced exclusively from the island, resulting in a distinct terroir-driven flavor that showcases the maritime influence of the region.
This exquisite drink undergoes a double distillation process in small pot stills, followed by aging in oak barrels to enhance its complexity and depth. The final product boasts notes of salted caramel, dried fruits, and subtle hints of sea spray, culminating in a smooth and elegant finish. Camus Ile de Ré Fine Island is a true testament to the artistry and expertise of its makers, making it a must-try for connoisseurs seeking an exceptional drinking experience.
Island Cognac is with a Natural cork closure produced in France by Camus.
Specifications
Producer
Camus
Country
France
Alcohol bv
40.0%
Closure
Natural cork
MPN #
WVB-111748
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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$49.90 avg. price in USD
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