Discover this Vermentino Opale 2013
The Cantina Mesa Vermentino Opale 2013 is a distinguished white wine originating from the renowned Italian region of Sardinia. Crafted from the Vermentino grape variety, this vintage showcases a pale straw color with greenish reflections, hinting at its fresh and vibrant character. On the nose, expect an aromatic bouquet of citrus fruits, white flowers, and a subtle minerality that adds complexity to the wine. The palate is crisp and well-balanced, offering flavors of ripe pear, green apple, and a touch of salinity that reflects its coastal terroir. With a medium body and lively acidity, this wine pairs excellently with seafood dishes or enjoyed on its own as an apéritif.
This Cantina Mesa Vermentino Opale 2013 has been aged in stainless steel tanks to preserve its fruit-forward profile and maintain its youthful charm. The winemaking techniques employed have resulted in a wine that exudes elegance and finesse while capturing the essence of the Mediterranean climate in which it was cultivated. Ideal for those seeking a refreshing yet sophisticated white wine experience, this vintage embodies the essence of Sardinian winemaking traditions and is sure to delight enthusiasts looking for something unique and memorable in their glass.
Vermentino Opale 2013 is with a Screw cap closure produced in Vermentino di Sardegna, Sardinia, Italy by Cantina Mesa.
Specifications
Producer
Cantina Mesa
Country
Italy
Region
Vermentino di Sardegna, Sardinia
Alcohol bv
13.5%
Closure
Screw cap
MPN #
WVB-110100
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Vermentinu Wines
Vermentinu, also known as Vermentino, is a white grape variety primarily grown in the Mediterranean regions, particularly in Sardinia, Corsica, and Liguria. It produces light to medium-bodied wines with high acidity and flavors of citrus, pear, and green apple, often with a touch of salinity and herbal notes. The ABV for Vermentinu wines typically ranges from 12-14%. Its popularity is due to its ability to produce fresh, aromatic wines that are perfect for warm weather and seafood pairings.
The varied soils and coastal climates of regions where Vermentinu is grown provide ideal conditions for the grape, allowing it to retain its natural acidity and develop its characteristic flavors. Vermentinu is often used to produce both still and sparkling wines, showcasing its versatility. The grape's ability to produce bright, refreshing wines with a distinctive profile makes it a favorite among winemakers and consumers seeking something unique and appealing from the Mediterranean regions.
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