Discover this Brunello di Montalcino La Casa
Caparzo Brunello di Montalcino La Casa is a distinguished Italian wine that hails from the renowned Montalcino region. Crafted with precision and care, this wine embodies the essence of Sangiovese grapes, showcasing a deep ruby red hue and complex aromas of ripe red fruits, spices, and floral notes. On the palate, it offers a harmonious balance of flavors, including cherry, plum, tobacco, and earthy undertones, all wrapped in velvety tannins that lead to a long and elegant finish.
This exceptional Brunello di Montalcino La Casa from Caparzo is aged in oak barrels for an extended period to enhance its structure and depth. With its impressive aging potential, this wine can evolve beautifully over time, revealing new layers of complexity with each passing year. Whether enjoyed on its own or paired with hearty dishes such as roasted meats or aged cheeses, Caparzo Brunello di Montalcino La Casa is a true expression of Italian winemaking excellence that captivates the senses with every sip.
Brunello di Montalcino La Casa is with a Natural cork closure produced in Caparzo, Tuscany, Italy by Caparzo.
Specifications
Producer
Caparzo
Country
Italy
Region
Caparzo, Tuscany
Alcohol bv
14.5%
Closure
Natural cork
MPN #
WVB-110459
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Sangiovese Wines
Sangiovese is a red grape variety primarily grown in Italy, particularly in the Tuscany region, where it produces Chianti and Brunello di Montalcino wines. It produces medium to full-bodied wines with high acidity and flavors of red cherry, plum, and herbs, often with a touch of earthiness. The ABV for Sangiovese wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Tuscany.
The varied soils and climates of Tuscany provide ideal conditions for Sangiovese, allowing the grape to develop its characteristic acidity and flavors. Sangiovese is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its ability to reflect the nuances of its growing region and its potential for producing some of Italy's most prestigious wines ensure Sangiovese's continued significance and popularity among wine enthusiasts.
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