Château Haut Brion Haut Brion Blanc 2013 is a prestigious white wine originating from the renowned Bordeaux region of France. This exquisite blend is crafted from a combination of Semillon and Sauvignon Blanc grapes, showcasing a delicate balance of flavors and aromas. The 2013 vintage offers a pale golden hue with hints of green, indicative of its youth and freshness. On the nose, one can expect vibrant notes of citrus fruits, white flowers, and subtle hints of oak. The palate reveals a complex interplay of flavors, including ripe tropical fruits, zesty lemon zest, and a touch of minerality that adds depth to the wine’s profile. The finish is long-lasting and elegant, leaving a lasting impression on the senses.
Château Haut Brion Haut Brion Blanc 2013 stands out for its exceptional quality and craftsmanship, reflecting the expertise and dedication of its winemakers. This wine is best enjoyed when paired with seafood dishes such as grilled lobster or seared scallops to complement its bright acidity and rich texture. With its impressive aging potential, this vintage will continue to evolve gracefully over the years, making it a valuable addition to any wine enthusiast’s collection.
Haut Brion Blanc 2013
is
with a Natural cork closure
produced in
Graves, Pessac-Léognan, Bordeaux, France
by Château Haut Brion.
Specifications
ProducerChâteau Haut Brion
CountryFrance
RegionGraves, Pessac-Léognan, Bordeaux
Alcohol bv14.5%
ClosureNatural cork
MPN #WVB-107712
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Sauvignon Blanc Wines
Sauvignon Blanc is a white grape variety widely grown around the world, particularly in the Loire Valley of France, New Zealand, and California. It produces light to medium-bodied wines with high acidity and flavors of green apple, lime, and gooseberry, often with a touch of minerality and herbaceousness. The ABV for Sauvignon Blanc wines typically ranges from 12-14%. Its popularity is due to its ability to produce fresh, vibrant wines that are versatile and food-friendly.
The varied soils and climates of regions where Sauvignon Blanc is grown allow the grape to develop its characteristic acidity and flavors. Sauvignon Blanc is celebrated for its ability to reflect the unique terroir of its growing region, producing wines with a distinctive sense of place. The grape's versatility in winemaking and its potential for producing high-quality, expressive wines that pair well with a variety of dishes make it a favorite among winemakers and wine enthusiasts worldwide.
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