Château L'Eglise Clinet
Petite Eglise (2nd Vin) 2016
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Petite Eglise (2nd Vin) 2016
Château L’Eglise Clinet Petite Eglise 2016 is a notable second wine offering from the esteemed Pomerol estate. This Bordeaux blend showcases a harmonious combination of Merlot and Cabernet Franc grapes, resulting in a refined and elegant expression of the region’s terroir. The 2016 vintage is characterized by its deep ruby color and complex aromas of dark fruits, spices, and subtle oak notes. On the palate, this wine reveals a well-balanced structure with silky tannins and a long, lingering finish.
With its approachable yet sophisticated profile, Château L’Eglise Clinet Petite Eglise 2016 is an excellent choice for both novice enthusiasts and seasoned connoisseurs alike. This second wine captures the essence of its prestigious parent estate while offering accessibility and charm. Whether enjoyed on its own or paired with fine cuisine, this Bordeaux blend exemplifies the artistry and craftsmanship that define the wines of Pomerol.
Petite Eglise (2nd Vin) 2016
is
with a Natural cork closure
produced in
Pomerol, Bordeaux, France
by Château L'Eglise Clinet.
Specifications
ProducerChâteau L'Eglise Clinet
CountryFrance
RegionPomerol, Bordeaux
Alcohol bv14.5%
ClosureNatural cork
MPN #WVB-108103
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Merlot Wines
Merlot is a red grape variety widely grown around the world, particularly in the Bordeaux region of France, as well as in the United States, Italy, and Chile. It produces medium to full-bodied wines with soft tannins and flavors of dark fruit, such as plum and blackberry, along with notes of chocolate and herbs. The ABV for Merlot wines typically ranges from 13-15%. Its popularity is due to its smooth, approachable profile and versatility in blending.
The varied soils and climates of regions where Merlot is grown allow the grape to develop a range of expressions, from fruity and accessible to more structured and age-worthy. Merlot is often blended with Cabernet Sauvignon and other varieties to add softness and complexity. Its adaptability and consistent quality have made it a favorite among winemakers and consumers, ensuring its place as one of the world's most popular red grape varieties.
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