Château L'Évangile
L'Évangile (French Bottled) 1953
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L'Évangile (French Bottled) 1953
Château L’Évangile L’Évangile 1953, a French bottled wine, is a distinguished vintage renowned for its exceptional quality and complexity. This exquisite wine hails from the esteemed Pomerol appellation in Bordeaux, known for producing some of the world’s finest Merlot-based wines. The 1953 vintage showcases a deep ruby hue with hints of garnet, indicating its maturity and depth. On the nose, aromas of ripe dark fruits, truffles, and earthy notes intertwine harmoniously, offering a sensory journey that captivates the discerning palate.
On the palate, Château L’Évangile L’Évangile 1953 delivers a rich and velvety texture with well-integrated tannins that speak to its age-worthy nature. Flavors of black cherries, plums, leather, and tobacco unfold gracefully on the palate, culminating in a long and elegant finish that lingers enticingly. This vintage exemplifies the artistry and craftsmanship of winemaking at Château L’Évangile, making it a prized addition to any connoisseur’s collection.
L'Évangile (French Bottled) 1953
is
with a Natural cork closure
produced in
Pomerol, Bordeaux, France
by Château L'Évangile.
Specifications
ProducerChâteau L'Évangile
CountryFrance
RegionPomerol, Bordeaux
Alcohol bv12.5%
ClosureNatural cork
MPN #WVB-107002
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Merlot Wines
Merlot is a red grape variety widely grown around the world, particularly in the Bordeaux region of France, as well as in the United States, Italy, and Chile. It produces medium to full-bodied wines with soft tannins and flavors of dark fruit, such as plum and blackberry, along with notes of chocolate and herbs. The ABV for Merlot wines typically ranges from 13-15%. Its popularity is due to its smooth, approachable profile and versatility in blending.
The varied soils and climates of regions where Merlot is grown allow the grape to develop a range of expressions, from fruity and accessible to more structured and age-worthy. Merlot is often blended with Cabernet Sauvignon and other varieties to add softness and complexity. Its adaptability and consistent quality have made it a favorite among winemakers and consumers, ensuring its place as one of the world's most popular red grape varieties.
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