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Château Pétrus Château Pétrus 1981

Discover this Château Pétrus 1981


Château Pétrus 1981 is a renowned wine originating from the Pomerol appellation in Bordeaux, France. This exceptional vintage is highly sought after by wine enthusiasts and collectors for its exceptional quality and aging potential. The wine is predominantly made from Merlot grapes, with a small percentage of Cabernet Franc, resulting in a rich and complex flavor profile.

Château Pétrus 1981 boasts a deep garnet color with aromas of ripe dark fruits, truffles, and earthy notes. On the palate, it offers a velvety texture with flavors of black cherry, plum, tobacco, and hints of spice. The wine is well-structured with firm tannins and a long, elegant finish. With proper cellaring conditions, Château Pétrus 1981 has the potential to continue evolving and improving for many years to come.

Château Pétrus 1981 is with a Natural cork closure produced in Pomerol, Bordeaux, France by Château Pétrus.

Specifications

Wine Vybe Icon Producer Château Pétrus
Wine Vybe Icon Country France
Wine Vybe Icon Region Pomerol, Bordeaux
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-107170
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Merlot Wines

Merlot is a red grape variety widely grown around the world, particularly in the Bordeaux region of France, as well as in the United States, Italy, and Chile. It produces medium to full-bodied wines with soft tannins and flavors of dark fruit, such as plum and blackberry, along with notes of chocolate and herbs. The ABV for Merlot wines typically ranges from 13-15%. Its popularity is due to its smooth, approachable profile and versatility in blending.

The varied soils and climates of regions where Merlot is grown allow the grape to develop a range of expressions, from fruity and accessible to more structured and age-worthy. Merlot is often blended with Cabernet Sauvignon and other varieties to add softness and complexity. Its adaptability and consistent quality have made it a favorite among winemakers and consumers, ensuring its place as one of the world's most popular red grape varieties.

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