Discover this White
Chimay White is a renowned Belgian Trappist ale that boasts a rich history dating back to the 19th century. Brewed by Chimay Brewery, this beer is characterized by its pale golden hue and creamy white head. The aroma offers a delightful blend of fruity esters, spicy notes, and hints of floral hops. On the palate, Chimay White delivers a complex flavor profile with subtle sweetness balanced by a mild bitterness. The medium body and effervescent carbonation provide a crisp mouthfeel, making it an ideal choice for those seeking a refreshing yet flavorful beer experience.
Crafted with top-quality ingredients and brewed in accordance with traditional Trappist brewing methods, Chimay White exemplifies the artistry and expertise of the monks at Chimay Brewery. This classic Belgian ale showcases impeccable balance and craftsmanship, making it a favorite among beer enthusiasts worldwide. Whether enjoyed on its own or paired with gourmet dishes, Chimay White offers a sophisticated drinking experience that is sure to impress even the most discerning palates.
White is with a Crown cap closure by Chimay.
Specifications
Producer
Chimay
Alcohol bv
8.0%
Closure
Crown cap
MPN #
WVB-112700
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Trappist Varietals
Trappist Ale is a type of beer brewed by Trappist monks in monasteries, following specific guidelines and traditions. It produces a wide range of styles, from light and fruity to dark and robust, with flavors of malt, hops, and often a touch of fruit, spice, or yeast. The ABV for Trappist Ales typically ranges from 6-9%. Its popularity is due to its rich, complex flavor profile and its association with historical brewing traditions.
Trappist Ales are brewed in only a few Trappist monasteries around the world, with the majority located in Belgium. The use of top-fermenting yeast and a variety of malts and hops gives Trappist Ales their distinctive flavor profiles and aromatic complexity. Trappist Ales are often enjoyed for their rich, varied flavors and their ability to pair well with a wide variety of foods, making them a favorite among beer enthusiasts and those seeking a connection to historical brewing traditions.
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