Discover this Blanc de Blancs Champagne NV 2016
Crafted by the esteemed Champagne house Clement Perseval, the Blanc de Blancs Champagne NV 2016 is a sparkling wine of exceptional quality and finesse. Made exclusively from Chardonnay grapes sourced from premier vineyards in the Champagne region of France, this elegant cuvée showcases a brilliant pale gold hue with delicate bubbles that dance gracefully in the glass. The nose reveals enticing aromas of citrus fruits, green apples, and subtle floral notes, leading to a palate that is crisp, refreshing, and well-balanced. With its vibrant acidity and lingering finish, this Champagne is perfect for celebrating special occasions or simply indulging in moments of luxury.
The 2016 vintage of Clement Perseval Blanc de Blancs Champagne exemplifies the house’s commitment to producing wines of exceptional purity and expression. The meticulous attention to detail in both vineyard management and winemaking techniques results in a wine that captures the essence of its terroir while showcasing the hallmark characteristics of Chardonnay grapes. Whether enjoyed as an apéritif or paired with seafood dishes such as oysters or lobster, this exquisite Champagne offers a sensory journey that delights the palate and leaves a lasting impression on discerning connoisseurs.
Blanc de Blancs Champagne NV 2016 is with a Cork closure produced in Champagne, France by Clement Perseval.
Specifications
Producer
Clement Perseval
Country
France
Region
Champagne
Blend
Chardonnay
Alcohol bv
12.5%
Closure
Cork
MPN #
WVB-117199
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Sparkling Varietals
Sparkling wine is a type of wine with significant levels of carbon dioxide, which gives it a fizzy or bubbly characteristic. It produces a wide range of styles, from light and crisp to rich and complex, with flavors of apple, pear, citrus, and often a touch of toast or yeast. The ABV for sparkling wines typically ranges from 11-13%. Its popularity is due to its celebratory nature and its versatility as a food-friendly wine.
Sparkling wines are produced in many wine-growing regions around the world, with notable examples including Champagne from France, Prosecco from Italy, and Cava from Spain. The production process for sparkling wine often involves a secondary fermentation, either in the bottle (traditional method) or in large tanks (Charmat method), which creates the bubbles. Sparkling wines are often enjoyed for celebrations, toasts, and special occasions, making them a favorite among wine lovers seeking something festive and refreshing.
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