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Domaine du Coulet Brise Cailloux Cornas 2007

Discover this Brise Cailloux Cornas 2007


The Domaine du Coulet Brise Cailloux Cornas 2007 is a distinguished wine that hails from the renowned Cornas region in the Rhône Valley of France. Crafted from 100% Syrah grapes, this vintage showcases a deep ruby hue with complex aromas of dark fruits, black pepper, and hints of smoked meat. On the palate, it offers a full-bodied experience with firm tannins and well-integrated acidity, leading to a long and elegant finish.

This wine has been aged for over a decade, allowing it to develop layers of depth and nuance that are characteristic of premium Cornas wines. The Domaine du Coulet Brise Cailloux Cornas 2007 is an excellent choice for enthusiasts seeking a bold and expressive red wine that pairs beautifully with hearty dishes such as roasted lamb or game meats. Its aging potential further enhances its value, making it a standout addition to any discerning collector’s cellar.

Brise Cailloux Cornas 2007 is with a Cork closure by Domaine du Coulet.

Specifications

Wine Vybe Icon Producer Domaine du Coulet
Wine Vybe Icon Blend Syrah
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Cork
Wine Vybe Icon MPN # WVB-106282
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Syrah Wines

Syrah, also known as Shiraz, is a red grape variety widely grown around the world, particularly in the Rhône Valley of France and Australia. It produces full-bodied wines with high tannins and flavors of dark fruit, such as blackberry and plum, along with notes of black pepper, spice, and earth. The ABV for Syrah wines typically ranges from 13-15%. Its popularity is due to its ability to produce rich, powerful wines that are both age-worthy and expressive of their terroir.

The varied soils and climates of regions like the Rhône Valley and Australia's Barossa Valley provide ideal conditions for Syrah, allowing the grape to develop its characteristic intensity and complexity. Syrah is often used to produce both varietal wines and blends, showcasing its versatility. The grape's potential for producing high-quality, distinctive wines that reflect the nuances of their growing region has ensured its continued prominence and popularity among winemakers and wine enthusiasts worldwide.

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