Discover this Nero d'Avola Versace 2011
The Feudi del Pisciotto Nero d’Avola Versace 2011 is a distinguished wine that embodies the essence of Sicily’s terroir. Crafted from the indigenous Nero d’Avola grape variety, this vintage showcases a deep ruby color with hints of purple. On the nose, aromas of ripe black fruits, spices, and floral notes intertwine elegantly. The palate reveals a full-bodied wine with velvety tannins and well-balanced acidity, offering flavors of black cherry, plum, and a touch of vanilla. The finish is long and satisfying, leaving a lingering impression of dark fruit and subtle oak nuances.
This exceptional wine from Feudi del Pisciotto exemplifies the winery’s commitment to producing high-quality wines that reflect their unique origins. The collaboration with Versace adds an element of luxury to this already exquisite bottle, making it not only a delight for the senses but also a statement piece in any collection. With its impressive structure and complexity, the Feudi del Pisciotto Nero d’Avola Versace 2011 is sure to captivate wine enthusiasts seeking an exceptional Sicilian expression that marries tradition with modern elegance.
Nero d'Avola Versace 2011 is with a Natural cork closure produced in Sicilia, Sicily, Italy by Feudi del Pisciotto.
Specifications
Producer
Feudi del Pisciotto
Country
Italy
Region
Sicilia, Sicily
Alcohol bv
14.5%
Closure
Natural cork
MPN #
WVB-110113
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Nero d'Avola Wines
Nero d'Avola is a red grape variety primarily grown in Sicily, Italy. It produces full-bodied wines with high tannins and flavors of dark fruit, such as blackberry and plum, along with notes of spice and earth. The ABV for Nero d'Avola wines generally ranges from 13-14.5%. Its popularity is due to its ability to produce rich, flavorful wines that are both approachable and versatile.
The warm, Mediterranean climate and varied soils of Sicily provide ideal conditions for Nero d'Avola, allowing the grape to develop its characteristic depth and intensity. Nero d'Avola is often used to produce both youthful, vibrant wines and more structured, age-worthy versions. Its adaptability and consistent quality have made it a favorite among winemakers and consumers, ensuring its place as a staple of Sicilian viticulture and a popular choice for everyday drinking and special occasions alike.
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