Luxardo Sambuca Dei Cesari is a premium Italian liqueur renowned for its distinctive anise flavor and smooth, velvety texture. Crafted using a traditional recipe that dates back to the 19th century, this spirit is made from high-quality star anise seeds sourced from China, which impart a rich and aromatic profile. Luxardo Sambuca Dei Cesari undergoes a meticulous distillation process to ensure optimal purity and balance of flavors, resulting in a luxurious drink with a pronounced sweetness and subtle hints of licorice.
This sophisticated liqueur is best enjoyed neat or as the base for classic cocktails such as the Sambuca Espresso Martini or the Flaming Lamborghini. Its versatility also makes it an excellent choice for culinary applications, adding depth and complexity to desserts or savory dishes. Luxardo Sambuca Dei Cesari’s elegant packaging reflects its premium quality, making it a standout addition to any home bar or collection of fine spirits.
Sambuca
is
with a Metal Screw cap closure
produced in
Italy
by Luxardo.
Specifications
ProducerLuxardo
CountryItaly
Alcohol bv38.0%
ClosureMetal Screw cap
MPN #WVB-112674
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Liqueur Varietals
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
Liqueur Varietals
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
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