Discover this Cognac
Martell VS Single Distillery is a distinguished cognac renowned for its exceptional quality and rich heritage. Crafted exclusively from eaux-de-vie sourced from a single distillation source, this expression embodies the essence of consistency and precision in blending. The result is a harmonious blend that showcases the unique character and depth of flavors synonymous with Martell.
With a vibrant golden hue and enticing aromas of ripe fruits, vanilla, and subtle oak, Martell VS Single Distillery offers a sensory journey that captivates the palate. On the palate, notes of plum, apricot, and honey intertwine with hints of spice and toasted almonds, culminating in a smooth and lingering finish. This cognac is best enjoyed neat or on the rocks to fully appreciate its complexity and nuanced flavors.
Cognac is with a Metal Screw cap closure produced in France by Martell.
Specifications
Producer
Martell
Country
France
Alcohol bv
40.0%
Closure
Metal Screw cap
MPN #
WVB-111895
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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