Discover this Black Label Verdelho
McGuigan Black Label Verdelho is a distinguished white wine that hails from the renowned McGuigan Wines in Australia. This varietal showcases a vibrant and refreshing character, with pronounced tropical fruit aromas such as pineapple and passionfruit, complemented by hints of citrus and floral notes. The palate offers a crisp acidity balanced with a subtle sweetness, making it an ideal choice for those seeking a light-bodied yet flavorful wine experience.
With its versatile nature, McGuigan Black Label Verdelho pairs excellently with a variety of dishes, including seafood, salads, and spicy Asian cuisine. Its bright acidity and fruity profile make it a perfect match for summer gatherings or casual dining occasions. This wine is best served chilled to fully appreciate its lively flavors and aromatic complexity. McGuigan Black Label Verdelho stands out as an excellent representation of the quality and craftsmanship synonymous with McGuigan Wines, offering wine enthusiasts a delightful drinking experience that captures the essence of Australian winemaking expertise.
Black Label Verdelho is with a Screw Cap closure by McGuigan.
Specifications
Producer
McGuigan
Blend
Verdelho
Alcohol bv
12.5%
Closure
Screw Cap
MPN #
WVB-106571
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Verdelho Wines
Verdelho is a white grape variety primarily grown on the island of Madeira, Portugal, as well as in Australia. It produces medium-bodied wines with high acidity and flavors of citrus, tropical fruit, and a touch of minerality. The ABV for Verdelho wines typically ranges from 12-14%. Its popularity is due to its ability to produce fresh, aromatic wines that are versatile and food-friendly.
The varied soils and climates of Madeira and Australia provide ideal conditions for Verdelho, allowing the grape to retain its natural acidity and develop its characteristic flavors. Verdelho is often used to produce both dry and fortified wines, showcasing its versatility. The grape's ability to produce high-quality, expressive wines that pair well with a variety of dishes has ensured its continued prominence in viticulture.
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