Tim Adams Cabernet 2003

Discover this Cabernet 2003

The Tim Adams Cabernet 2003 is a distinguished red wine that showcases the exceptional quality of Australian winemaking. This vintage offers a deep ruby color with a complex bouquet of blackcurrant, plum, and subtle oak notes. On the palate, it presents a harmonious blend of ripe fruit flavors, well-integrated tannins, and a lingering finish that exudes elegance and finesse. The 2003 vintage is known for its exceptional balance and structure, making it an ideal choice for wine enthusiasts seeking a refined and sophisticated drinking experience.

Crafted from premium Cabernet Sauvignon grapes sourced from the Clare Valley region in South Australia, this wine reflects the unique terroir of the area. The cool climate and limestone-rich soils contribute to the wine’s vibrant acidity and distinctive mineral character. With careful aging in French oak barrels, the Tim Adams Cabernet 2003 has developed layers of complexity and depth that continue to evolve with each sip. This vintage exemplifies the artistry and dedication of Tim Adams Winery in producing world-class wines that stand out for their quality and craftsmanship.

Cabernet 2003 is with a Natural cork closure by Tim Adams.

Specifications

Producer Tim Adams

Blend Red Blend

Alcohol bv 14.5%

Closure Natural cork

MPN # WVB-102778

Critic Scores & User Ratings are based on an aggregated score from our partner websites.

Blended Red Wines

Blended Red refers to red wines made from a combination of different grape varieties. These blends can vary widely in style and flavor profile, depending on the grapes used and the winemaking techniques employed. The ABV for blended red wines typically ranges from 12-15%. They are popular for their complexity and the winemaker's ability to create a balanced and harmonious wine.

Blended red wines are common in many wine regions, with notable examples including Bordeaux blends, Rhone blends, and New World blends from regions like California and Australia. The art of blending allows winemakers to enhance the strengths of each grape variety, creating wines with greater depth and character. The flexibility and creativity involved in producing blended red wines make them a favorite among both winemakers and consumers, offering a wide range of styles to suit different tastes.

Review Highlights