Discover this Vat 1 Semillon 2002
Tyrrell’s Vat 1 Semillon 2002 is a distinguished Australian white wine renowned for its exceptional quality and aging potential. Produced in the Hunter Valley region, this vintage showcases a pale straw color with green hues, indicative of its youthfulness. The nose reveals vibrant citrus aromas, including lemon and lime, intertwined with subtle floral notes and a hint of honey. On the palate, this Semillon offers a refreshing acidity balanced by a rich texture and complex flavors of grapefruit, green apple, and a touch of minerality. The finish is long-lasting and crisp, leaving a lingering impression of elegance.
This iconic wine has garnered critical acclaim for its ability to evolve beautifully over time, developing additional layers of complexity while maintaining its freshness. With proper cellaring conditions, Tyrrell’s Vat 1 Semillon 2002 has the potential to age gracefully for decades, making it a prized addition to any collector’s cellar. Its versatility allows it to pair seamlessly with various dishes ranging from seafood to poultry or simply enjoyed on its own as an exquisite expression of Australian winemaking craftsmanship.
Vat 1 Semillon 2002 is with a Cork closure by Tyrrell's.
Specifications
Producer
Tyrrell's
Blend
Semillon
Alcohol bv
11.5%
Closure
Cork
MPN #
WVB-104049
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Semillon Wines
Semillon is a white grape variety primarily grown in Bordeaux, France, as well as in Australia. It produces medium to full-bodied wines with flavors of citrus, honey, and a touch of nuttiness, often with a rich, oily texture. The ABV for Semillon wines typically ranges from 11.5-14%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect their terroir.
The varied soils and climates of Bordeaux and other regions provide ideal conditions for Semillon, allowing the grape to develop its characteristic richness and aromatics. Semillon is often used in blends with Sauvignon Blanc to add body and complexity, particularly in Bordeaux white wines. The grape's potential for producing high-quality, long-lived wines has ensured its status as a staple of Bordeaux viticulture and a favorite among wine enthusiasts.
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