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Tyrrell's Vat 1 Semillon 2011

Discover this Vat 1 Semillon 2011


Tyrrell’s Vat 1 Semillon 2011 is a distinguished Australian white wine renowned for its exceptional quality and aging potential. Crafted from handpicked Semillon grapes sourced from the historic Hunter Valley region, this vintage showcases a pale straw color with green hues. The nose reveals delicate aromas of lemon zest, lime blossom, and subtle hints of honeydew melon. On the palate, it offers a vibrant acidity balanced by a rich texture, leading to a crisp and lingering finish.

This wine is celebrated for its ability to evolve beautifully over time, developing complex flavors of toasted almonds and beeswax with age. Its elegant structure and remarkable depth make it an ideal choice for pairing with seafood dishes such as grilled prawns or oysters Rockefeller. Tyrrell’s Vat 1 Semillon 2011 stands as a testament to the winery’s commitment to producing wines of exceptional character and finesse, solidifying its status as a benchmark for premium Australian Semillon.

Vat 1 Semillon 2011 is with a Screw cap closure by Tyrrell's.

Specifications

Wine Vybe Icon Producer Tyrrell's
Wine Vybe Icon Blend Semillon
Wine Vybe Icon Alcohol bv 11.5%
Wine Vybe Icon Closure Screw cap
Wine Vybe Icon MPN # WVB-104052
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Semillon Wines

Semillon is a white grape variety primarily grown in Bordeaux, France, as well as in Australia. It produces medium to full-bodied wines with flavors of citrus, honey, and a touch of nuttiness, often with a rich, oily texture. The ABV for Semillon wines typically ranges from 11.5-14%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect their terroir.

The varied soils and climates of Bordeaux and other regions provide ideal conditions for Semillon, allowing the grape to develop its characteristic richness and aromatics. Semillon is often used in blends with Sauvignon Blanc to add body and complexity, particularly in Bordeaux white wines. The grape's potential for producing high-quality, long-lived wines has ensured its status as a staple of Bordeaux viticulture and a favorite among wine enthusiasts.

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