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Vinattieri Ticinesi Ticinello 2012

Discover this Ticinello 2012


Vinattieri Ticinesi Ticinello 2012 is a distinguished wine originating from the Ticino region in Switzerland. Crafted with precision and expertise, this vintage showcases a harmonious blend of Merlot and Cabernet Sauvignon grapes, resulting in a complex and elegant flavor profile. The deep ruby hue hints at the wine’s rich character, while aromas of dark berries, dried herbs, and subtle oak notes entice the senses.

On the palate, Vinattieri Ticinesi Ticinello 2012 offers a well-balanced structure with velvety tannins and vibrant acidity. Flavors of black cherry, plum, and hints of spice unfold gracefully, leading to a lingering finish that leaves a lasting impression. This wine is an excellent choice for those seeking a refined and sophisticated drinking experience, perfect for pairing with hearty dishes or enjoying on its own as a testament to Swiss winemaking excellence.

Ticinello 2012 is with a Natural cork closure produced in Ticino, Switzerland by Vinattieri Ticinesi.

Specifications

Wine Vybe Icon Producer Vinattieri Ticinesi
Wine Vybe Icon Country Switzerland
Wine Vybe Icon Region Ticino
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-110151
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Merlot Wines

Merlot is a red grape variety widely grown around the world, particularly in the Bordeaux region of France, as well as in the United States, Italy, and Chile. It produces medium to full-bodied wines with soft tannins and flavors of dark fruit, such as plum and blackberry, along with notes of chocolate and herbs. The ABV for Merlot wines typically ranges from 13-15%. Its popularity is due to its smooth, approachable profile and versatility in blending.

The varied soils and climates of regions where Merlot is grown allow the grape to develop a range of expressions, from fruity and accessible to more structured and age-worthy. Merlot is often blended with Cabernet Sauvignon and other varieties to add softness and complexity. Its adaptability and consistent quality have made it a favorite among winemakers and consumers, ensuring its place as one of the world's most popular red grape varieties.

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