Discover this Aromatic Bitters
Angostura Aromatic Bitters is a renowned alcohol-based flavoring agent that has been a staple in the world of cocktails for over 190 years. Produced by House of Angostura in Trinidad and Tobago, this iconic bitters is crafted using a secret blend of herbs and spices, resulting in a complex and aromatic profile. Its distinctive taste profile combines sweet, spicy, and bitter notes, making it a versatile ingredient in classic cocktails such as the Old Fashioned and Manhattan.
The deep amber hue of Angostura Aromatic Bitters hints at its rich history and unparalleled quality. Its intense aroma of cloves, cinnamon, and gentian root adds depth and complexity to cocktails, elevating the overall drinking experience. Bartenders worldwide rely on Angostura Aromatic Bitters to add balance and depth to their creations, making it an essential component in any well-stocked bar.
Aromatic Bitters is with a Plastic closure closure produced in Trinidad and Tobago by Angostura.
Specifications
Producer
Angostura
Country
Trinidad and Tobago
Alcohol bv
44.7%
Closure
Plastic closure
MPN #
WVB-112019
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Liqueur Varietals
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
Liqueur Varietals
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
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