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Château La Mission Haut Brion
Château La Mission Haut Brion 1988
Graves, Pessac-Léognan, Bordeaux, France -
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Discover this Cognac
Camus Elegance VSOP is a distinguished Cognac renowned for its exceptional quality and smooth, balanced flavor profile. Crafted by the esteemed House of Camus, this Fine Champagne blend boasts a minimum age of four years, resulting in a rich and complex spirit that exudes elegance and sophistication. The amber-hued liquid offers enticing aromas of dried fruits, vanilla, and subtle floral notes, leading to a palate that showcases layers of oak, spice, and hints of caramel.
This exquisite Cognac is aged in French oak barrels to enhance its depth and character, culminating in a velvety finish that lingers on the palate. Camus Elegance VSOP is best enjoyed neat or on the rocks to fully appreciate its nuanced flavors and impeccable craftsmanship. Whether sipped as a digestif or paired with fine chocolates or desserts, this premium Cognac is sure to delight connoisseurs seeking a refined drinking experience.
Cognac is with a Metal Screw cap closure produced in France by Camus.
Specifications
Producer
Camus
Country
France
Alcohol bv
40.0%
Closure
Metal Screw cap
MPN #
WVB-111863
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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