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Discover this Château Angludet 2018
Château Angludet 2018 is a distinguished red wine hailing from the Margaux appellation in Bordeaux, France. This exquisite blend showcases a harmonious marriage of Cabernet Sauvignon, Merlot, and Petit Verdot grapes, resulting in a complex and elegant flavor profile. The wine exudes aromas of ripe dark fruits, subtle oak notes, and hints of spice, leading to a palate that is rich and well-structured with velvety tannins. Château Angludet 2018 boasts a deep ruby color and a long, lingering finish that leaves a lasting impression on the senses.
This vintage from Château Angludet embodies the essence of its terroir with finesse and precision. The careful aging process in French oak barrels has imparted layers of depth and character to the wine, making it an ideal choice for those seeking a refined Bordeaux experience. With its impeccable balance and impressive aging potential, Château Angludet 2018 stands as a testament to the winemaking expertise that defines this renowned estate in the heart of Margaux.
Château Angludet 2018 is with a Natural cork closure produced in Bordeaux, France by Château Angludet.
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Cabernet Sauvignon Wines
Cabernet Sauvignon is one of the most widely planted and recognized red grape varieties in the world. It produces full-bodied wines with high tannins and flavors of dark fruit, cassis, and often a hint of tobacco or cedar. The ABV for Cabernet Sauvignon wines typically ranges from 13.5-15%. Its popularity is due to its structure, complexity, and aging potential, making it a benchmark for high-quality red wines.
Originating from the Bordeaux region of France, Cabernet Sauvignon has become a global grape, thriving in diverse climates and soils. Regions such as Napa Valley, Chile, Australia, and South Africa have gained acclaim for their expressions of Cabernet Sauvignon. The grape's ability to produce wines with depth, power, and elegance, along with its versatility in blending, ensures its continued dominance in the wine world. Its strong tannic structure and rich flavors make it a perfect match for hearty dishes and long-term cellaring.
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