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Château Pichon-Longueville Comtesse de Lalande
Pichon Longueville Comtesse Lalande 1988
Pauillac, Bordeaux, France -
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Discover this Puligny-Montrachet Le Trezin 2018
The Domaine Jobard Puligny-Montrachet Le Trezin 2018 is a distinguished white wine originating from the renowned Burgundy region in France. This exquisite wine showcases a pale gold hue and offers a complex bouquet of aromas, including notes of citrus, white flowers, and subtle hints of oak. On the palate, it presents a harmonious blend of flavors such as ripe pear, lemon zest, and a touch of minerality, all wrapped in a creamy texture with vibrant acidity. The Le Trezin 2018 boasts an elegant structure with a long, lingering finish that leaves a lasting impression.
Crafted with precision and care by Domaine Jobard, this Puligny-Montrachet exemplifies the epitome of quality and terroir-driven winemaking. The grapes for this wine are sourced from old vines grown in limestone-rich soils, imparting depth and complexity to the final product. With its impeccable balance and finesse, the Domaine Jobard Puligny-Montrachet Le Trezin 2018 is a true expression of the unique characteristics of its terroir and stands as a testament to the artistry of Burgundian winemaking.
Puligny-Montrachet Le Trezin 2018 is with a Cork closure produced in Burgundy, France by Domaine Jobard.
Specifications
Producer
Domaine Jobard
Country
France
Region
Burgundy
Blend
Chardonnay
Alcohol bv
13.5%
Closure
Cork
MPN #
WVB-116481
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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