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View DatasetChâteau Ducru Beaucaillou
Château Ducru Beaucaillou 1996
Saint-Julien, Bordeaux, France -
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Frangelico is a premium Italian liqueur renowned for its rich hazelnut flavor and smooth, velvety texture. Crafted using Tonda Gentile hazelnuts from the Piedmont region of Italy, this exquisite spirit offers a delightful blend of nutty sweetness with hints of cocoa and vanilla. The unique taste profile of Frangelico makes it a versatile ingredient in cocktails or enjoyed on its own over ice as a digestif.
With its distinctive bottle design inspired by the shape of a friar’s habit, Frangelico exudes an air of sophistication and tradition. The liqueur’s origins can be traced back to the 17th century when monks in the Piedmont region first created it as a medicinal elixir. Today, Frangelico continues to be produced using time-honored methods that ensure its exceptional quality and unmistakable flavor profile. Whether sipped neat, mixed into cocktails, or used in culinary creations, Frangelico remains a beloved choice for those seeking a luxurious and indulgent drinking experience.
Hazelnut liqueur is with a Plastic closure closure produced in Italy by Frangelico.
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
Liqueur is a type of alcoholic beverage that is flavored with various botanicals, fruits, herbs, spices, and other ingredients. Liqueurs typically have a higher sugar content and a lower ABV compared to spirits, generally ranging from 15-55%. They are popular for their sweet, complex flavors and their versatility in cocktails and culinary applications.
Liqueurs have a long history, often originating as medicinal elixirs before becoming popular as beverages and ingredients in mixed drinks. The wide variety of flavors available, from fruit and nut to herbal and floral, allows for creative experimentation in cocktails and desserts. Liqueurs' role in classic cocktails such as the Margarita, the White Russian, and the Pina Colada underscores their enduring importance and versatility in the world of spirits.
$22.89 [geo_target_content showhide="show" countries="AU"]avg. price in AUD[/geo_target_content] [geo_target_content showhide="show" countries="UK"]avg. price in GBP[/geo_target_content] [geo_target_content showhide="hide" countries="AU,UK"]avg. price in USD[/geo_target_content]
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