Bitters

Bitters are a type of alcoholic beverage that are used to add flavor and complexity to cocktails. They are typically made by infusing herbs, spices, and other botanicals in high-proof alcohol, and are known for their intense, bitter taste. Bitters have a long history, dating back to ancient times when they were used for medicinal purposes. Today, they are a popular ingredient in many classic and modern cocktails, and are enjoyed by bartenders and cocktail enthusiasts alike.

There are many different varieties of bitters, each with its own unique flavor profile. Some of the most popular types include:

• Angostura Bitters: This is perhaps the most well-known brand of bitters, and is used in many classic cocktails such as the Old Fashioned and the Manhattan. It has a strong, bitter flavor with notes of cinnamon, clove, and allspice.
• Campari: This Italian bitter liqueur is made from a blend of herbs and spices, and has a bright red color and a bitter, citrusy flavor. It is often used in cocktails such as the Negroni and the Americano.
• Peychaud’s Bitters: This brand of bitters is a staple in New Orleans-style cocktails such as the Sazerac. It has a sweet, floral flavor with notes of anise and cherry.
• Fee Brothers Bitters: This family-owned company produces a wide range of bitters, including flavors such as peach, grapefruit, and rhubarb. They are often used to add a fruity or floral note to cocktails.
• Regans’ Orange Bitters: This brand of bitters is made with bitter orange peel and a blend of spices, and is often used in cocktails such as the Martini and the Manhattan. It has a bright, citrusy flavor with a hint of bitterness.

Bitters can be used in a wide variety of cocktails, from classic drinks such as the Old Fashioned and the Manhattan to modern creations like the Paper Plane and the Penicillin. They can also be used to add flavor to non-alcoholic drinks such as soda water or lemonade. Bitters are a versatile ingredient that can add depth and complexity to any cocktail.

One of the reasons why bitters are such a great drink is because they are a low-alcohol option that still packs a lot of flavor. Unlike many other spirits, bitters are typically used in small amounts, so they can be a good choice for those who want to enjoy a cocktail without getting too intoxicated. Additionally, bitters are often made with natural ingredients and are free from artificial flavors and colors, making them a healthier option than many other alcoholic beverages.

Another reason why bitters are a great drink is because they are so versatile. With so many different flavors and brands to choose from, there is a bitters out there for everyone. Whether you prefer a sweet, fruity flavor or a bitter, herbal taste, there is a bitters that will suit your palate. Bitters can also be used in a wide variety of cocktails, from classic drinks to modern creations, so there is always something new to try.

Finally, bitters are a great drink because they are a key ingredient in many classic cocktails. From the Old Fashioned to the Manhattan to the Sazerac, bitters are an essential component of many of the most iconic drinks in cocktail history. By learning how to use bitters in your cocktails, you can connect with a rich tradition of mixology and create drinks that are both delicious and timeless.