Pierre Larousse Blanc De Blanc

Blended White Wines

Blended White refers to white wines made from a combination of different grape varieties. These blends can range from light and crisp to rich and full-bodied, depending on the grapes used and the winemaking techniques employed. The ABV for blended white wines typically ranges from 11-14%. They are popular for their complexity and the winemaker's ability to craft a balanced and nuanced wine.

Blended white wines are produced in many wine regions around the world, with famous examples including Bordeaux white blends, Rhone white blends, and blends from the New World. The practice of blending allows winemakers to highlight the unique characteristics of each grape variety, resulting in wines with enhanced aromas, flavors, and textures. This versatility and the potential for innovation make blended white wines a favorite among both producers and wine enthusiasts.