Discover this Marlborough Sauvignon Blanc
The Silver Moki Marlborough Sauvignon Blanc is a renowned wine hailing from the Marlborough region of New Zealand. This crisp and refreshing white wine is crafted predominantly from Sauvignon Blanc grapes, known for their vibrant acidity and tropical fruit flavors. The Silver Moki Sauvignon Blanc showcases a pale straw color with green hues, inviting aromas of citrus, passionfruit, and fresh herbs. On the palate, this wine delights with zesty notes of grapefruit, lime, and guava, balanced by a subtle minerality that lingers on the finish.
With its lively acidity and bright fruit profile, the Silver Moki Marlborough Sauvignon Blanc is an excellent choice for those seeking a versatile white wine to pair with a variety of dishes. Whether enjoyed on its own as an apéritif or paired with seafood dishes such as grilled prawns or fresh oysters, this wine offers a delightful drinking experience that captures the essence of New Zealand’s acclaimed winemaking tradition. The Silver Moki Sauvignon Blanc is best served chilled to enhance its crispness and showcase its vibrant flavors in every sip.
Pair it with wine party balloons for your celebration.
Marlborough Sauvignon Blanc is with a Metal Screw cap closure by Silver Moki.
Specifications
Producer
Silver Moki
Blend
Sauvignon Blanc
Alcohol bv
13.0%
Closure
Metal Screw cap
MPN #
WVB-103676
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Sauvignon Blanc Wines
Sauvignon Blanc is a white grape variety widely grown around the world, particularly in the Loire Valley of France, New Zealand, and California. It produces light to medium-bodied wines with high acidity and flavors of green apple, lime, and gooseberry, often with a touch of minerality and herbaceousness. The ABV for Sauvignon Blanc wines typically ranges from 12-14%. Its popularity is due to its ability to produce fresh, vibrant wines that are versatile and food-friendly.
The varied soils and climates of regions where Sauvignon Blanc is grown allow the grape to develop its characteristic acidity and flavors. Sauvignon Blanc is celebrated for its ability to reflect the unique terroir of its growing region, producing wines with a distinctive sense of place. The grape's versatility in winemaking and its potential for producing high-quality, expressive wines that pair well with a variety of dishes make it a favorite among winemakers and wine enthusiasts worldwide.
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