Discover this Trois Rivières 12 Ans
Trois Rivières 12 Ans is a premium aged rum originating from Martinique, known for its exceptional quality and distinct flavor profile. This exquisite spirit is crafted using traditional French Caribbean methods, including fermentation with wild yeast and distillation in copper pot stills. The rum is aged for a minimum of 12 years in oak barrels, allowing it to develop complex layers of flavor and a rich, smooth texture.
The Trois Rivières 12 Ans boasts notes of dried fruits, vanilla, oak, and subtle hints of spice, creating a well-balanced and sophisticated taste experience. Its deep amber hue reflects the years spent maturing in the tropical climate of Martinique, resulting in a truly unique expression of Caribbean rum craftsmanship. Ideal for savoring neat or as the base for premium cocktails, this aged rum is a testament to the artistry and tradition that define the world of fine spirits.
Trois Rivières 12 Ans is with a Natural cork closure produced in Martinique by Trois Rivières.
Specifications
Producer
Trois Rivières
Country
Martinique
Alcohol bv
42.0%
Closure
Natural cork
MPN #
WVB-113446
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Rum Varietals
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or sugarcane juice. It produces a wide range of styles, from light and floral to dark and rich, with flavors of caramel, vanilla, and often a touch of spice or tropical fruit. The ABV for rum typically ranges from 40-50%. Its popularity is due to its versatility, complex flavor profile, and its association with tropical and nautical traditions.
Rum is produced in various regions, including the Caribbean, Central and South America, and the United States. The production process involves fermenting the sugarcane byproducts, distilling the spirit, and aging it in oak barrels. The unique characteristics of rum are influenced by factors such as the type of sugarcane, the distillation process, and the aging environment. Rum is often enjoyed neat, on the rocks, or in classic cocktails such as the Daiquiri, the Mojito, and the Pina Colada. Its association with tropical relaxation and adventure has ensured its continued popularity among beverage enthusiasts.
Rum Varietals
Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses or sugarcane juice. It produces a wide range of styles, from light and floral to dark and rich, with flavors of caramel, vanilla, and often a touch of spice or tropical fruit. The ABV for rum typically ranges from 40-50%. Its popularity is due to its versatility, complex flavor profile, and its association with tropical and nautical traditions.
Rum is produced in various regions, including the Caribbean, Central and South America, and the United States. The production process involves fermenting the sugarcane byproducts, distilling the spirit, and aging it in oak barrels. The unique characteristics of rum are influenced by factors such as the type of sugarcane, the distillation process, and the aging environment. Rum is often enjoyed neat, on the rocks, or in classic cocktails such as the Daiquiri, the Mojito, and the Pina Colada. Its association with tropical relaxation and adventure has ensured its continued popularity among beverage enthusiasts.
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