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Yllera Crianza

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The Yllera 2011 Bracamonte Crianza is a distinguished Spanish wine that showcases the essence of the Ribera del Duero region. Crafted from Tempranillo grapes, this Crianza offers a deep ruby color with aromas of ripe red fruits, vanilla, and subtle hints of oak. On the palate, it presents a harmonious balance between fruitiness and oak aging, with smooth tannins and a lingering finish. The 2011 vintage has had ample time to mature in both French and American oak barrels, resulting in a complex yet approachable wine that pairs beautifully with roasted meats or aged cheeses.

This wine exemplifies the traditional winemaking techniques of Yllera Bodegas Familiares, known for their commitment to producing high-quality wines that reflect the unique terroir of Ribera del Duero. The Bracamonte Crianza is an excellent representation of the region’s ability to produce elegant and age-worthy wines that continue to evolve in complexity over time. With its well-integrated flavors and structured profile, this wine is sure to delight both novice enthusiasts and seasoned connoisseurs alike.

Crianza is with a Natural cork closure by Yllera.

Specifications

Wine Vybe Icon Producer Yllera
Wine Vybe Icon Blend Tempranillo
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-113703
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Tempranillo Wines

Tempranillo is a red grape variety primarily grown in Spain, particularly in the Rioja and Ribera del Duero regions. It produces medium to full-bodied wines with flavors of red and dark fruit, such as cherry and plum, along with notes of tobacco, leather, and spice. The ABV for Tempranillo wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Spain.

The varied soils and climates of regions where Tempranillo is grown allow the grape to develop its characteristic flavors and structure. Tempranillo is often used to produce both youthful, vibrant wines and more structured, long-lived versions. Its versatility and potential for producing high-quality, expressive wines have made it a favorite among winemakers and wine enthusiasts, ensuring its continued significance in the world of viticulture.

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