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Alfred de Luze is a distinguished brand known for its exceptional quality and rich history in the world of fine wines. Crafted with precision and expertise, Alfred de Luze offers a range of exquisite wines that showcase the essence of Bordeaux winemaking tradition. Each bottle embodies a perfect balance of flavors, aromas, and textures, reflecting the meticulous attention to detail that goes into every step of the winemaking process.
With a heritage dating back to 1820, Alfred de Luze has established itself as a symbol of elegance and sophistication in the realm of French wines. The brand’s commitment to excellence is evident in each sip, as it delivers a harmonious blend of fruitiness, complexity, and depth. Whether enjoyed on its own or paired with gourmet cuisine, Alfred de Luze wines are sure to captivate discerning palates with their timeless charm and unparalleled quality.
Cognac is with a Natural cork closure produced in France by Alfred de Luze.
Specifications
Producer
Alfred de Luze
Country
France
Alcohol bv
40.0%
Closure
Natural cork
MPN #
WVB-111780
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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