Discover this Cognac Mizunara
Cognac Park Mizunara is a unique expression that showcases the artistry of blending traditional French distillation techniques with Japanese craftsmanship. This exceptional Cognac is aged in rare Mizunara oak casks, imparting distinctive flavors of sandalwood, coconut, and delicate spices. The result is a harmonious marriage of rich fruit notes and subtle wood nuances, creating a complex and elegant sensory experience.
With its limited production and meticulous attention to detail, Cognac Park Mizunara stands out as a premium offering in the world of fine spirits. Each bottle represents a fusion of two distinct cultures, resulting in a truly exceptional drinking experience that appeals to connoisseurs seeking something extraordinary. Whether enjoyed neat or as part of a sophisticated cocktail, this exquisite Cognac exemplifies the pinnacle of craftsmanship and innovation in the world of luxury spirits.
Cognac Mizunara is with a Natural cork closure produced in France by Cognac Park.
Specifications
Producer
Cognac Park
Country
France
Alcohol bv
40.0%
Closure
Natural cork
MPN #
WVB-111734
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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$56.63 avg. price in USD
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