Boisson-Vadot
Anne Boisson Meursault Sous la Velle 2018
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Anne Boisson Meursault Sous la Velle 2018
The Boisson-Vadot Anne Boisson Meursault Sous la Velle 2018 is a distinguished wine that exemplifies the essence of Meursault terroir. Crafted with precision and care, this Chardonnay-based wine showcases a harmonious balance of fruit, minerality, and acidity. The nose reveals enticing aromas of ripe citrus fruits, toasted nuts, and delicate floral notes, leading to a palate that is rich and complex with layers of flavors including lemon zest, white peach, and a hint of hazelnut. The well-integrated oak adds depth and structure to the wine while maintaining its elegance.
In the glass, this Meursault Sous la Velle 2018 displays a beautiful golden hue with brilliant clarity. On the palate, it offers a silky texture and a long-lasting finish that leaves a lasting impression. This wine is an excellent representation of the quality and craftsmanship synonymous with the Boisson-Vadot domaine in Burgundy. Perfect for pairing with seafood dishes or creamy cheeses, this Meursault is sure to delight even the most discerning wine enthusiasts with its finesse and complexity.
Anne Boisson Meursault Sous la Velle 2018
is
with a Natural cork closure
produced in
Burgundy, France
by Boisson-Vadot.
Specifications
ProducerBoisson-Vadot
CountryFrance
RegionBurgundy
BlendChardonnay
Alcohol bv13.5%
ClosureNatural cork
MPN #WVB-116643
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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