Boisson-Vadot
Pierre Boisson Auxey-Duresses 1er Cru En Reugne 2017
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Pierre Boisson Auxey-Duresses 1er Cru En Reugne 2017
The Boisson-Vadot Pierre Boisson Auxey-Duresses 1er Cru En Reugne 2017 is a distinguished wine that showcases the essence of its terroir with finesse and complexity. This premier cru from Burgundy, France, offers a harmonious blend of Chardonnay grapes that have been carefully cultivated to express the unique characteristics of the region. The wine exudes aromas of ripe citrus fruits, white flowers, and a hint of minerality, leading to a palate that is elegant and well-balanced.
With its vibrant acidity and subtle oak influence, this wine presents a delightful interplay of flavors that linger on the finish. The Boisson-Vadot Pierre Boisson Auxey-Duresses 1er Cru En Reugne 2017 is an excellent representation of the craftsmanship and dedication put into winemaking in Burgundy. This vintage is ideal for those seeking a refined white wine experience that encapsulates the essence of its prestigious appellation.
Pierre Boisson Auxey-Duresses 1er Cru En Reugne 2017
is
with a Cork closure
produced in
Burgundy, France
by Boisson-Vadot.
Specifications
ProducerBoisson-Vadot
CountryFrance
RegionBurgundy
BlendChardonnay
Alcohol bv13.5%
ClosureCork
MPN #WVB-117046
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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