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Château Pape Clément Pessac-Léognan 2010

Discover this Pessac-Léognan 2010


Château Pape Clément Pessac-Léognan 2010 is a distinguished red wine hailing from the renowned Bordeaux region of France. This exceptional vintage showcases a deep ruby color with hints of garnet, indicating its maturity. On the nose, one can detect complex aromas of blackcurrant, cherry, cedar, and subtle notes of tobacco and leather. The palate offers a harmonious blend of ripe fruit flavors, well-integrated tannins, and a lingering finish that exudes elegance and finesse.

Crafted from a blend dominated by Cabernet Sauvignon with Merlot and Cabernet Franc in supporting roles, Château Pape Clément Pessac-Léognan 2010 exemplifies the classic Bordeaux style with its structure and balance. This wine has been aged to perfection, allowing it to develop layers of complexity while retaining freshness. Ideal for pairing with rich dishes such as roasted lamb or aged cheeses, this vintage is sure to delight connoisseurs seeking a sophisticated drinking experience.

Pessac-Léognan 2010 is with a Natural cork closure by Château Pape Clément.

Specifications

Wine Vybe Icon Producer Château Pape Clément
Wine Vybe Icon Blend Red Blend
Wine Vybe Icon Alcohol bv 14.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-102693
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Blended Red Wines

Blended Red refers to red wines made from a combination of different grape varieties. These blends can vary widely in style and flavor profile, depending on the grapes used and the winemaking techniques employed. The ABV for blended red wines typically ranges from 12-15%. They are popular for their complexity and the winemaker's ability to create a balanced and harmonious wine.

Blended red wines are common in many wine regions, with notable examples including Bordeaux blends, Rhone blends, and New World blends from regions like California and Australia. The art of blending allows winemakers to enhance the strengths of each grape variety, creating wines with greater depth and character. The flexibility and creativity involved in producing blended red wines make them a favorite among both winemakers and consumers, offering a wide range of styles to suit different tastes.

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