Discover this Cognac
De Luze Très Vieille Réserve XO is a distinguished cognac that embodies the essence of luxury and sophistication. Crafted with meticulous attention to detail, this exquisite spirit boasts a rich and complex flavor profile that delights the senses. Aged for a minimum of 10 years in French oak barrels, De Luze Très Vieille Réserve XO exudes notes of dried fruits, spices, and oak, culminating in a smooth and velvety finish.
This exceptional cognac is a true testament to the artistry and expertise of the De Luze distillery, which has been producing premium spirits since 1822. The Très Vieille Réserve XO is a testament to their commitment to quality and tradition, making it a standout choice for connoisseurs seeking an unparalleled drinking experience. Whether enjoyed neat or as part of a sophisticated cocktail, De Luze Très Vieille Réserve XO is sure to impress even the most discerning palates with its depth of flavor and impeccable craftsmanship.
Cognac is with a Metal Screw cap closure produced in France by De Luze.
Specifications
Producer
De Luze
Country
France
Alcohol bv
40.0%
Closure
Metal Screw cap
MPN #
WVB-111716
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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