Discover this Hors d'âge Brandy
The Torres 20 Hors d’âge Brandy is a distinguished Spanish brandy renowned for its exceptional quality and rich history. Crafted by the esteemed Torres family, this brandy undergoes a meticulous aging process in American oak barrels, resulting in a complex and refined flavor profile. With a deep amber hue and aromas of dried fruits, nuts, and vanilla, this brandy offers a luxurious sensory experience.
On the palate, the Torres 20 Hors d’âge Brandy delights with notes of caramel, toffee, and oak spice, culminating in a smooth and lingering finish. Perfect for savoring on its own or as an elegant addition to cocktails, this exquisite brandy exemplifies the artistry and expertise that have made Torres a respected name in the world of spirits.
Hors d'âge Brandy is with a Natural cork closure produced in Spain by Torres.
Specifications
Producer
Torres
Country
Spain
Alcohol bv
40.0%
Closure
Natural cork
MPN #
WVB-111635
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Brandy Varietals
Brandy is a distilled spirit made from fermented fruit juice, typically grapes, but also apples, pears, and other fruits. It is aged in oak barrels, which impart flavors of caramel, vanilla, and spice. The ABV for brandy usually ranges from 35-60%. Brandy's popularity is due to its rich history, versatility, and the wide range of styles and flavors it offers.
Brandy production spans many countries, including France, Spain, Italy, and the United States, each with its own traditions and regulations. Cognac and Armagnac are two of the most famous brandy regions in France, known for their high-quality, aged spirits. Brandy's ability to be enjoyed neat, in cocktails, or as a cooking ingredient makes it a beloved and enduring spirit in the world of alcohol.
Brandy Varietals
Brandy is a distilled spirit made from fermented fruit juice, typically grapes, but also apples, pears, and other fruits. It is aged in oak barrels, which impart flavors of caramel, vanilla, and spice. The ABV for brandy usually ranges from 35-60%. Brandy's popularity is due to its rich history, versatility, and the wide range of styles and flavors it offers.
Brandy production spans many countries, including France, Spain, Italy, and the United States, each with its own traditions and regulations. Cognac and Armagnac are two of the most famous brandy regions in France, known for their high-quality, aged spirits. Brandy's ability to be enjoyed neat, in cocktails, or as a cooking ingredient makes it a beloved and enduring spirit in the world of alcohol.
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