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Domaine du Pelican Arbois Savagnin Ouille 2016

Discover this Arbois Savagnin Ouille 2016


Crafted by the renowned winemaker, Domaine du Pelican Arbois Savagnin Ouille 2016 is a distinguished expression of Jura’s winemaking excellence. This exceptional white wine showcases the unique characteristics of the Savagnin grape variety, grown in the Arbois region of France. The wine’s vibrant acidity is balanced by a rich texture and complex flavors, including notes of citrus, nuts, and a distinctive saline minerality. Aged in oak barrels using the “ouillé” method, where the barrels are topped up to prevent oxidation, this wine offers a harmonious blend of freshness and depth.

Domaine du Pelican Arbois Savagnin Ouille 2016 exemplifies precision winemaking and terroir-driven expression. With its pale gold hue and enticing aromas of yellow fruits and floral hints, this wine captivates the senses from the first pour. On the palate, it reveals layers of flavors that evolve beautifully with each sip, culminating in a long, satisfying finish that lingers on the palate. This vintage is a testament to Domaine du Pelican’s commitment to producing wines that reflect both tradition and innovation in every glass.

Arbois Savagnin Ouille 2016 is with a Natural cork closure produced in Jura, France by Domaine du Pelican.

Specifications

Wine Vybe Icon Producer Domaine du Pelican
Wine Vybe Icon Country France
Wine Vybe Icon Region Jura
Wine Vybe Icon Blend Savagnin
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Natural cork
Wine Vybe Icon MPN # WVB-117207
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Savagnin Wines

Savagnin is a white grape variety primarily grown in the Jura region of France. It produces medium-bodied wines with high acidity and flavors of green apple, citrus, and a touch of nuttiness. The ABV for Savagnin wines typically ranges from 12-14%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of Jura.

The cool climate and limestone-rich soils of Jura provide ideal conditions for Savagnin, allowing the grape to retain its natural acidity and develop its characteristic flavors. Savagnin is often used to produce both still and sparkling wines, as well as the unique Vin Jaune, which is aged under a layer of yeast similar to Sherry. The grape's ability to produce distinctive, expressive wines with a unique profile makes it a favorite among wine enthusiasts seeking something different and characterful from the Jura region.

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