Discover this Puligny Montrachet les Pucelles 1994
The Domaine Leflaive Puligny Montrachet Les Pucelles 1994 is a distinguished white wine that hails from the renowned Burgundy region of France. This exquisite vintage showcases a pale gold hue and offers a complex bouquet of aromas, including notes of ripe citrus, white flowers, and subtle hints of toasted nuts. On the palate, this wine reveals a harmonious balance between its vibrant acidity and rich texture, with flavors of ripe pear, honeyed apricot, and a touch of minerality. The finish is long and lingering, leaving a lasting impression of elegance and finesse.
Crafted from Chardonnay grapes grown in the esteemed Les Pucelles vineyard, this wine exemplifies the exceptional terroir of Puligny-Montrachet. The 1994 vintage is known for its exceptional quality and aging potential, with this particular bottling showcasing the hallmark characteristics of a well-aged Burgundian white wine. Domaine Leflaive’s commitment to organic and biodynamic farming practices further enhances the purity and expression of this wine’s terroir-driven flavors. Overall, the Domaine Leflaive Puligny Montrachet Les Pucelles 1994 stands as a testament to the timeless appeal and enduring quality of Burgundy’s finest Chardonnays.
Puligny Montrachet les Pucelles 1994 is with a Natural cork closure produced in Puligny-Montrachet, Burgundy, France by Domaine Leflaive.
Specifications
Producer
Domaine Leflaive
Country
France
Region
Puligny-Montrachet, Burgundy
Alcohol bv
13.5%
Closure
Natural cork
MPN #
WVB-108296
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Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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