Grönstedts VS is a distinguished Swedish brandy renowned for its exceptional quality and rich history dating back to 1846. Crafted with a blend of carefully selected eaux-de-vie aged in oak barrels, this exquisite spirit offers a harmonious balance of fruity notes, subtle spices, and a smooth finish. The amber hue of Grönstedts VS reflects its maturity and depth of flavor, making it a versatile choice for sipping neat or as the base for classic cocktails.
With over 170 years of expertise in distillation and aging techniques, Grönstedts has established itself as a leading producer of premium brandies in Scandinavia. The VS expression showcases the brand’s commitment to excellence through its meticulous craftsmanship and dedication to tradition. Whether enjoyed on its own or mixed into cocktails, Grönstedts VS is a timeless spirit that embodies the artistry and sophistication of Swedish distilling heritage.
Cognac
is
with a Metal Screw cap closure
produced in
France
by Grönstedts.
Specifications
ProducerGrönstedts
CountryFrance
Alcohol bv40.0%
ClosureMetal Screw cap
MPN #WVB-111837
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Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
Cognac Varietals
Cognac is a type of brandy produced in the Cognac region of southwest France, made from distilled white wine, primarily from the Ugni Blanc grape. It is aged in oak barrels, which impart flavors of vanilla, caramel, and spice. The ABV for Cognac typically ranges from 40-45%. Cognac's popularity is due to its rich history, complex flavors, and association with luxury and sophistication.
The terroir of the Cognac region, with its chalky soils and temperate climate, provides ideal conditions for growing the grapes used in Cognac production. The meticulous distillation and aging process, often involving extended periods in oak barrels, contribute to the spirit's depth and complexity. Cognac's versatility, enjoyed neat, in cocktails, or as an ingredient in gourmet cooking, ensures its continued prominence and desirability among connoisseurs and enthusiasts worldwide.
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