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Mount Mary Triolet

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Mount Mary Triolet is a distinguished wine hailing from the Yarra Valley region in Victoria, Australia. This elegant blend showcases a harmonious combination of Sauvignon Blanc, Semillon, and Muscadelle grapes, resulting in a complex and layered flavor profile. The wine is known for its vibrant acidity, crisp citrus notes, and subtle hints of tropical fruits, making it a refreshing choice for those seeking a well-balanced and sophisticated white wine experience.

With meticulous attention to detail in both vineyard management and winemaking techniques, Mount Mary Triolet embodies the essence of quality craftsmanship. The wine’s structure is finely tuned with a delicate interplay of fruit flavors and mineral undertones, culminating in a long and satisfying finish. Whether enjoyed on its own or paired with light seafood dishes or creamy cheeses, Mount Mary Triolet offers an exceptional drinking experience that exemplifies the artistry of Australian winemaking.

Triolet is with a Screw cap closure by Mount Mary.

Specifications

Wine Vybe Icon Producer Mount Mary
Wine Vybe Icon Blend Semillon Sauvignon Blanc Muscadelle
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Screw cap
Wine Vybe Icon MPN # WVB-104204
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Blended White Wines

Blended White refers to white wines made from a combination of different grape varieties. These blends can range from light and crisp to rich and full-bodied, depending on the grapes used and the winemaking techniques employed. The ABV for blended white wines typically ranges from 11-14%. They are popular for their complexity and the winemaker's ability to craft a balanced and nuanced wine.

Blended white wines are produced in many wine regions around the world, with famous examples including Bordeaux white blends, Rhone white blends, and blends from the New World. The practice of blending allows winemakers to highlight the unique characteristics of each grape variety, resulting in wines with enhanced aromas, flavors, and textures. This versatility and the potential for innovation make blended white wines a favorite among both producers and wine enthusiasts.

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