Oyster Bay Pinot Noir

Discover this Pinot Noir

Oyster Bay Pinot Noir is a renowned wine hailing from the Marlborough region of New Zealand. This elegant red wine is crafted from carefully selected Pinot Noir grapes, known for their delicate and complex flavors. The wine boasts a vibrant ruby color with aromas of ripe cherries, plums, and subtle hints of spice. On the palate, Oyster Bay Pinot Noir offers a smooth and velvety texture with flavors of red berries, earthy notes, and a touch of oak. Its well-balanced acidity and soft tannins make it an excellent choice to pair with a variety of dishes such as roasted duck, grilled salmon, or mushroom risotto.

With its medium body and lingering finish, Oyster Bay Pinot Noir is a versatile wine that can be enjoyed on its own or paired with food. Its approachable style makes it suitable for both casual gatherings and special occasions alike. Whether you are a seasoned wine enthusiast or new to the world of Pinot Noir, Oyster Bay’s expression of this classic grape varietal is sure to impress with its depth of flavor and overall quality.

Pinot Noir is with a Screw Cap closure by Oyster Bay.

Specifications

Producer Oyster Bay

Blend Pinot Noir

Alcohol bv 13.5%

Closure Screw Cap

MPN # WVB-101695

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Pinot Noir Wines

Pinot Noir is a red grape variety primarily grown in the Burgundy region of France, as well as in California, Oregon, and New Zealand. It produces light to medium-bodied wines with high acidity and flavors of red fruit, such as cherry and raspberry, along with earthy and floral notes. The ABV for Pinot Noir wines typically ranges from 12.5-14.5%. Its popularity is due to its ability to produce complex, age-worthy wines that reflect the unique terroir of their growing regions.

The varied soils and climates of regions where Pinot Noir is grown allow the grape to develop its characteristic flavors and structure. Pinot Noir is celebrated for its ability to express the nuances of its growing region, producing wines with a distinctive sense of place. The grape's potential for producing high-quality, expressive wines that age beautifully has ensured its continued prominence and popularity among winemakers and wine enthusiasts worldwide.

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