The Penfolds Reserve Bin A Chardonnay 2015 is a distinguished Australian white wine that exemplifies the winemaking excellence of the renowned Penfolds estate. Crafted from premium Chardonnay grapes sourced from select vineyards, this wine showcases a brilliant pale straw color with hints of green. On the nose, aromas of white peach, nectarine, and citrus zest intertwine with subtle notes of toasted hazelnuts and delicate oak nuances. The palate is rich and complex, offering flavors of ripe stone fruits, lemon curd, and a touch of vanilla spice. This Chardonnay displays a perfect balance between vibrant acidity and creamy texture, leading to a long and elegant finish.
With its meticulous attention to detail in both viticulture and winemaking techniques, the Penfolds Reserve Bin A Chardonnay 2015 stands as a prime example of Australia’s ability to produce world-class Chardonnays. This wine has been aged in French oak barrels to enhance its structure and add layers of complexity while preserving the purity of fruit flavors. Ideal for pairing with seafood dishes such as grilled lobster or creamy pasta carbonara, this Chardonnay is best enjoyed slightly chilled to fully appreciate its depth and finesse. Overall, the Penfolds Reserve Bin A Chardonnay 2015 is a sophisticated expression of Australian terroir that captivates with its elegance and refinement.
Reserve Bin A Chardonnay 2015
is
with a Metal screw cap closure
by Penfolds.
Specifications
ProducerPenfolds
BlendChardonnay
Alcohol bv13.5%
ClosureMetal screw cap
MPN #WVB-115814
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Chardonnay Wines
Chardonnay is one of the most widely planted and versatile white grape varieties in the world. It produces wines that range from crisp and mineral-driven to rich and oaky, with flavors of apple, pear, citrus, and tropical fruit. The ABV for Chardonnay wines typically ranges from 12-14.5%. Its popularity is due to its adaptability to various climates and winemaking styles, resulting in a wide array of expressions.
Originating from the Burgundy region of France, Chardonnay has become a global grape, thriving in regions such as California, Australia, and South America. The grape's ability to reflect its terroir and respond to different winemaking techniques, such as barrel fermentation and malolactic fermentation, makes it a favorite among winemakers. Chardonnay's versatility and widespread cultivation ensure its continued prominence and popularity in the wine world, offering something for every palate and occasion.
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