Discover this Tres Obispos' Rosado 2012
The Pittacum Tres Obispos’ Rosado 2012 is a Spanish rosé wine that showcases the unique terroir of the Bierzo region. Crafted from Mencía grapes, this wine offers a delicate pink hue with aromas of red berries, floral notes, and a hint of minerality. On the palate, it presents a refreshing acidity balanced by flavors of strawberries, raspberries, and citrus fruits. The 2012 vintage is known for its elegance and complexity, making it an excellent choice for those seeking a well-rounded rosé experience.
This wine pairs beautifully with light dishes such as salads, seafood, or grilled vegetables. Its versatility also allows it to be enjoyed on its own as a delightful apéritif. With its vibrant character and smooth finish, Pittacum Tres Obispos’ Rosado 2012 is sure to please both novice and seasoned wine enthusiasts alike.
Tres Obispos' Rosado 2012 is with a Natural cork closure by Pittacum.
Specifications
Producer
Pittacum
Blend
Mencia
Alcohol bv
13.5%
Closure
Natural cork
MPN #
WVB-113645
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Rosé Varietals
Rosé is a type of wine made from red grape varieties, where the grape skins are in contact with the juice for a short period, imparting a pink color to the wine. It produces a wide range of styles, from dry to sweet, with flavors of red berries, citrus, and melon. The ABV for rosé wines typically ranges from 11-13.5%. Its popularity is due to its refreshing, approachable profile and its versatility as a food-friendly wine.
Rosé wines are produced in nearly every wine-growing region in the world, with notable examples from Provence, France, and the Spanish regions of Navarra and Rioja. The winemaking process for rosé includes limited skin contact, resulting in a wine that has the color of red wine but the crispness of white wine. Rosé wines are often enjoyed young and chilled, making them a popular choice for warm weather and casual occasions. The diversity and appeal of rosé wines ensure their continued popularity among wine lovers.
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