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Principi di Butera Amira Nero d'Avola

Discover this Amira Nero d'Avola

Principi di Butera Amira Nero d’Avola is a distinguished wine that hails from the renowned Sicilian winery, Principi di Butera. Crafted from the indigenous Nero d’Avola grape variety, this wine showcases a deep ruby color and exudes aromas of ripe red fruits, spices, and hints of Mediterranean herbs. On the palate, Amira Nero d’Avola offers a harmonious balance of rich flavors including black cherry, plum, and a touch of vanilla. The wine’s velvety tannins and vibrant acidity contribute to its elegant structure and long-lasting finish.

This exceptional Sicilian red wine is an excellent representation of the terroir of Butera, where the vineyards benefit from optimal sun exposure and cool sea breezes. The meticulous winemaking process at Principi di Butera ensures that each bottle of Amira Nero d’Avola reflects the estate’s commitment to quality and tradition. Whether enjoyed on its own or paired with hearty dishes such as grilled meats or aged cheeses, Principi di Butera Amira Nero d’Avola is sure to impress even the most discerning wine connoisseurs with its depth of character and sense of place.

Amira Nero d'Avola is with a Screw cap closure by Principi di Butera.


Wine Vybe Icon Producer Principi di Butera
Wine Vybe Icon Blend Nero d'Avola
Wine Vybe Icon Alcohol bv 13.5%
Wine Vybe Icon Closure Screw cap
Wine Vybe Icon MPN # WVB-101373
Critic Scores & User Ratings are based on an aggregated score from our partner websites.
Wine Variety | Wine Vybe

Nero d'Avola Wines

Nero d'Avola is a red grape variety primarily grown in Sicily, Italy. It produces full-bodied wines with high tannins and flavors of dark fruit, such as blackberry and plum, along with notes of spice and earth. The ABV for Nero d'Avola wines generally ranges from 13-14.5%. Its popularity is due to its ability to produce rich, flavorful wines that are both approachable and versatile.

The warm, Mediterranean climate and varied soils of Sicily provide ideal conditions for Nero d'Avola, allowing the grape to develop its characteristic depth and intensity. Nero d'Avola is often used to produce both youthful, vibrant wines and more structured, age-worthy versions. Its adaptability and consistent quality have made it a favorite among winemakers and consumers, ensuring its place as a staple of Sicilian viticulture and a popular choice for everyday drinking and special occasions alike.

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